Additional Information
Developing Our Seasonal Blend
Roast Type: Espresso Roast
(Espresso Machine, Moka Pot or French Press)
Tasting notes: Chocolate Praline, Cherry.
Gianluca Mereu (Head Coffee Roaster & Greenbean Buyer):
“When finding the right ratio, aroma and taste for this coffee, I wanted to create something that our customers would love. Keeping it sweet, balanced and fruity with a dash of cherry.
This Winter Blend, is a seasonal blend to keep us warmer during the cold days ahead! It was made for someone who loves strong, sweet and fruity coffee that compliments milky coffee drinks and Americano's.
While our coffee changes seasonally our ethos to deliver the highest quality seasonal coffee with the signature Bear taste!
About the Coffee
This blend consists of a gorgeous combination of Brazil (40%) and Colombia Estrella del Ostro (30%) Colombia Planadas (30%). Our winter Blend changes depending on the time of year to reflect the freshness of the green beans.